Chocolate Granola

Breakfast is the most important meal of the day.  Chocolate Granola makes breakfast feel like dessert! For all the possible variations, feel free to review the complete blog posting by clicking here.Chocolate Granola - Even picky eaters will like this! Pack it in a snack bag to go. - Rolled Oats ((Large flake preferred)), Chopped Nuts, (any [...]

By |September 2nd, 2015|Recipe Post|0 Comments


Affordable and nutritions, falafel are great for parties, and for everyday too.  Keep some in the freezer. For the full story, check out the complete blog posting here.Falafel - This is the "bare bones" recipe. Please review the full blog posting for variations in preparation and seasoning, and ideas for serving. - Chickpeas, (or about [...]

By |September 1st, 2015|Recipe Post|0 Comments

Portobello “Burger”

This is only one way to replace a meat patty with a portobello mushroom.  You can add any favorite layers you choose. To review the full blog posting on this topic, click here.Portobello "Burger" - If you're NOT vegetarian, feel free to add bacon! - Bun of your choice (split and buttered), Portobello Mushroom, (gills removed, [...]

By |August 20th, 2015|Recipe Post|0 Comments

Bahn Mi Burger

Take a break from your usual beef burgers and give these a try.  This is not a "three ingredient" recipe, but every element has a purpose. You will need recipes for the Mayonnaise and the Quick Pickle, if you want the whole experience. For the full blog posting, click here.  Bahn Mi Burger - A [...]

By |August 3rd, 2015|Recipe Post|0 Comments

Single Serving Crustless Quiche

I developed this recipe to ward off my tendency to pick up drive-through food on my way home.  It’s a fast and easy way to use common ingredients you probably have on hand right now, and use up some leftovers at the same time. If you would like to review the blog posting, please click [...]

By |August 2nd, 2015|Recipe Post|0 Comments

Cauliflower Cheese Casserole

This recipe combines cauliflower and cheese in a way that doesn't result in a watery mess (and not a lick of Cheez Whiz anywhere).  Not quite a quiche, not quite some kind of weird soufflé, it has great scope for a one-dish dinner, with wiggle room for flavor variations. To review the full blog posting, click here.Cauliflower Cheese Casserole - [...]

By |July 28th, 2015|Recipe Post|0 Comments

Yorkshire Pudding for You and Three Friends

This is a "full recipe" for you to use when company is coming.  Yorkshire Puddings are a great way to impress people -- if you have people you want to impress, this is the recipe for you! For the full blog posting, click here.Yorkshire Pudding for You and Three Friends - Tried, tested and true [...]

By |July 5th, 2015|Recipe Post|0 Comments

Basic Baking Mix for Pancakes and Waffles

The best pancake or waffle is a fresh one, but getting out all the ingredients for just one serving seems like more trouble than it's worth.  That's when single-servers go out, or grab a package of "just add water".  Well, stop that!  Here's a recipe for a baking mix that you can make up and [...]

By |July 4th, 2015|Recipe Post|0 Comments

Crispy Shrimp (or Chicken, or Fish)

Seeking to satisfy a craving for “crispy-crunchy-golden-munchie”, and loathing clean-up, I chose to embrace a compromise, a sort of new-age shake and bake.  Choose a protein, and go to town. For all the details, check out the complete blog posting here.Crispy Shrimp (or Chicken, or Fish) - The following recipe is dead simple, really fast, [...]

By |June 28th, 2015|Recipe Post, Tips and Tricks|0 Comments

Zucchini Noodles in (any kind of) Sauce

There are lots and lots of sauces out there -- some in jars, and some you make yourself.  Zucchini noodles can be wilted into just about any sauce to make a nice side dish, or an entree with the addition of a little rotisserie chicken or shrimp from the freezer. For a more thorough review, [...]

By |June 27th, 2015|Recipe Post|0 Comments